Chase Alumni: Holidays, Bryan Carter, Frankfurt, Discounts, Wine

 

Dear Reader,  

We haven't yet received any stories from Chase Christmases past.  We were hoping run a feature with your favorite stories about Chase holiday parties and traditions next week. Of course we welcome stories from your days at Manny Hanny, Chemical and WaMu as well.  Please send your reminiscences to news@chasealum.org.
 
* * *
 
Bryan Carter tells us about his passion for the Welsh choral tradition – in Hong Kong!  Click below for his "Life After Chase".
 
* * *
As you do last minute holiday shopping, remember that CAA members can enjoy discounts at many stores by way of a link from the Web site.  See below.
 
 * * *
Click below for photos from CAA Frankfurt's Thanksgiving gathering.
 
* * *

Why not organize a table of friends to enjoy our Friday the Thirteenth of January Wine Tasting Dinner, to be held at New York's exclusive Union League Club? Four couples already have...or come and meet some CAA members you don't know. Taste South American wines selected by oenophile (and CAA member) Frank Reider and food prepared by the Club's award-winning chef.  The cost is $85 per person (inclusive of tax and tip).  You must be a paid-up CAA member to register, and may bring one non-CAA member.  Click below for more information and links to register online.

 * * *

Frank Reider is planning another great dinner and tasting at his Brazilian restaurant in Delray Beach, FL.  The date is February 2, 2012, and the details can be found by clicking below.

 * * * 

We're always eager for news and story leads for Life After Chase. Are you working with an interesting not-for-profit, either on staff or as a volunteer?  Have you "reinvented" yourself since Chase?  Do you have a hobby that has taken over your life and energy?  If you think you have a story, please contact news@chasealum.org. Please note, though, that we only run stories about paid-up CAA members.  

 * * *

As always: If the links below do not work for you, you can always access the latest stories by logging on to CAA's web site (http://www.chasealum.org). If you have any questions, please send an e-mail to Ken Jablon (jablonkt@aol.com) or call Ken at 212-799-9525.

By the by: When you click into the stories below, don't forget to explore the rest of the CAA Web site. Just go to the top of the page and click on Home.

The Board of Directors of the Chase Alumni Association

 



Life After Chase: Bryan Carter
Friday, 12/30/11 at 3:00am
Banker with Music in His Portfolio
[go to article]
Enjoy Discounts on Shopping, Travel, Tickets, Etc.
Friday, 12/10/10 at 3:01am
Remember CAA Membership Benefit
[go to article]
CAA Wine Tasting Dinner with Oenophile Frank Reider
Friday, 01/13/12 at 3:00am
Friday, January 13, 2012 at NYC's Union League Club
Distinguished Chef to Prepare South American Buffet
[go to article]
Frankfurt Thanksgiving 2011
Saturday, 12/24/11 at 9:30pm
Thanksgiving-Treffen im November
[go to article]
Wines for the Holiday Table
Sunday, 12/11/11 at 3:00am
Recommendations from Vivian Tramontana,
Director of Tasters Guild International New York Chapter
[go to article]
Florida Wine Tasting Dinner
Thursday, 02/2/12 at 10:00pm
GOL! Taste of Brazil, Delray Beach
[go to article]
London Holiday Drinks
Monday, 12/12/11 at 3:00am
December 6, 2011
[go to article]
CAA Seoul Annual Report
Wednesday, 12/7/11 at 3:00am
Four Gatherings in 2011
[go to article]




----------------------------------
The Chase Alumni Association respects your privacy!
To make sure these communications are not mistakenly blocked in the future by your spam-blocker, please add 'email_watch@omnimagnet.net' and 'webmaster@chasealum.org' to your approved-senders-list. If you no longer wish to receive correspondence of this kind from the Chase Alumni Association please follow this unsubscribe link: http://www.chasealum.org/unsubscribe.html?email=[email]. You will be removed from receiving any further e-mails at that point. Please allow up to 72 hours to process.